slow baked lemon tart

the ultimate zingy lemon filling in a shortcrust pastry case and topped with a soft meringue

Allergen info: contains dairy, egg, wheat, nuts (almonds)
Storage info: need to be kept refrigerated, can be frozen
Shelf-life: 1-2 days

20cm round
(serves approximately 8 – 10)

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Price: £14.00

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