pear & almond

a light almond frangipane topped with pears poached in vanilla and cinnamon and baked with flaked almonds sprinkled on top

Allergen info: contains dairy, egg, wheat, nuts (almonds)
Storage info: best kept refrigerated, can be frozen / heated
Shelf-life: 2-3 days

20cm round
(serves approximately 8 – 10)

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Price: £12.50

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